Wednesday, June 1, 2016
You will be missed...
Dear Ana,
It was great having you as my student. I am sure you will continue to do great! Keep the fork, dessert is on its way.
Ms. Julia :)
Goodbye.
Dear Miss Julia.
I really enjoyed your class, even though sometimes it didn't seem like it (I don't have the best mood in the morning) I really did enjoy it. I will miss your stories about San Carlos.
Thank you for being congruent and teaching us about punctuality.
Respectfully.
Ana I. Mendoza.
I really enjoyed your class, even though sometimes it didn't seem like it (I don't have the best mood in the morning) I really did enjoy it. I will miss your stories about San Carlos.
Thank you for being congruent and teaching us about punctuality.
Respectfully.
Ana I. Mendoza.
Friday, May 20, 2016
Sunday, April 24, 2016
Exam
Hello Everyone!
Getting ready for your exam? Hope so... ;)
Acronyms and abbreviations are also found on pages 30 and 31.
Be sure to study the following example because you will be writing several sentences like this one. You should have more examples in your journal. We did them in class.
Example to study:
A. Magic World USA`s market fell steadily from 35.5% in 1993 to 27.3% in 2007.
There was a steady fall in Magic World USA`s market share from 35.5% in 1993 to 27.3% in 2007.
Friday, April 22, 2016
Hello Dear Students
Learn the following:
A travel agent is somebody who organizes and books trips for tourists.
An overseas rep is somebody who helps travel agents and travel organizations to sell holidays, or who manages holidays overseas.
A sales rep is responsible for selling products and services.
An events manager is somebody who organizes activities for tourists or big events such as concerts.
A receptionist is somebody who welcomes and registers guests in a hotel.
A chef is the manager of a restaurant kitchen.
A housekeeper is the person responsible for the smooth running of a hotel.
A food and beverage manager is responsible for buying food and drinks for restaurants.
Study the acronyms and abbreviations!!!!!
Find out what these mean and learn them:
BHA
ETOA
NRA
NTA
PATA
TTRA
WTO
WTTC
YHA
Enjoy!! :)
Friday, March 18, 2016
What I've learned this week - 4
This week we had exams, so I learned a lot.
I learned, FINALLY, to make a table about nutrition, the past couple of weeks I wasn't able to finish it and this week I could.
In English class I learned about some very interesting acronyms.
I learned, FINALLY, to make a table about nutrition, the past couple of weeks I wasn't able to finish it and this week I could.
In English class I learned about some very interesting acronyms.
Hotel 41
HOTEL 41 LONDON
Hotel 41 is a luxury hotel in London, England. It is located just south of Buckingham Palace along 41 Buckingham Palace Road.
In an Edwardian building filled with original wood-panelling, opposite the side entrance to Buckingham Palace, this deluxe hotel is a 5-minute walk from St James's Park.
The glamorous, old-world rooms and suites have marble bathrooms, pillow menus, free WiFi, and tea and coffeemaking facilities. High-tech amenities include iPod docks and smart TVs. There are also 1- and 2-bedroom apartments with terraces and kitchens.
Other perks include champagne on arrival and free snacks. Kids receive mini-bathrobes and have their own check-in, while pets have their own concierge. There's also a snug champagne bar and a South African restaurant.
Additional information.
The price range is $590 - $3900 per night.
Number of rooms: 20
The Telegraph journalist Fiona Duncan has said of the hotel:
" The door in question is on Buckingham Palace Road, next to the Rubens hotel, which Red Carnation also owns. Although it feels separate, 41 occupies the Rubens's former offices on the building's top floor, and a lift from 41's striking black and white lobby whisks you up to its striking black and white bedrooms. Front-facing rooms look down into the Royal Mews opposite – heaven for American guests. The former boardroom of the Rubens is the heart of 41, a mahogany clad "Executive Lounge" with conservatory roof, honesty bar and complimentary light buffet 24 hours a day. Black-suited staff hover, with red carnations in their buttonholes. "
Friday, March 4, 2016
What I've learned this week - 3
This week I learned about a very important part of administration, the schools of administration and how every single one of them works. I also learned that I was awful with my presentation, I apologize for last Wednesday presentation, Miss Julia.
I learned also how to calculate some charts in Accounting class.
I learned also how to calculate some charts in Accounting class.
Ruta del vino.
Ruta del vino it's an excellent destination for a great time. It's a growing place. There are several haciendas in the area.
Monte Xanic is Mexico's most technologically advanced winery.
Legado Sais produces not only wine, but also extra virgin olive oil.
Vinos Cruz Macias is a new young promise in the Mexican wine scene.
The home of archangels, that's how they call Adobe Guadalupe. It produces 9 grape varieties.
The Emevé Vinos boutique is considered has one of the best in the country.
Bodegas San Rafael is owned by the Hussong family. The hacienda also has a lake named Hanson Lagoon.
Mina Penelope it's a boutique that uses organic agricultural techniques to produce their wine.
Casa de piedra is owned by Hugo D'Acosta.
Monte Xanic is Mexico's most technologically advanced winery.
Legado Sais produces not only wine, but also extra virgin olive oil.
Vinos Cruz Macias is a new young promise in the Mexican wine scene.
The home of archangels, that's how they call Adobe Guadalupe. It produces 9 grape varieties.
The Emevé Vinos boutique is considered has one of the best in the country.
Bodegas San Rafael is owned by the Hussong family. The hacienda also has a lake named Hanson Lagoon.
Mina Penelope it's a boutique that uses organic agricultural techniques to produce their wine.
Casa de piedra is owned by Hugo D'Acosta.
Thursday, March 3, 2016
Friday, February 26, 2016
The country I would love to visit.
I would love to visit Scotland.
I like cold weather so it's the perfect place for me to visit.
I find their culture very interesting. I love European culture.
What I've learned this week - 2
This week I learned about the Harvard referencing system in Administration class.
In nutrition class, we learned how to count calories in a table and how to make a nutritional plan for a client.
In English class, I learned the kinds of tourism, and some words definitions.
In nutrition class, we learned how to count calories in a table and how to make a nutritional plan for a client.
In English class, I learned the kinds of tourism, and some words definitions.
Friday, February 19, 2016
What I've learned this week.
This week I learned in English class about tourism, I learned that tourism is traveling for pleasure, also the theory and practice of touring, the business of attracting, accommodating, and entertaining tourists. I didn't really knew the meaning of the word, so it was good information.
I also went to a fire extinguishers management and I learned about the types of fires and the different fire extinguishers there are.
This week I also learned about administration, personnel management and Mukimono Art.
I love learning new things every day.
I also went to a fire extinguishers management and I learned about the types of fires and the different fire extinguishers there are.
This week I also learned about administration, personnel management and Mukimono Art.
I love learning new things every day.
Friday, February 12, 2016
Hello
Hello Everyone,
I am very happy to have you be part of my class. I hope this semester will be a successful one for everyone including me. I am sure I will enjoy each and every one of you. I also hope that your activities in lab are beneficial en every sense.
Let's have fun while we learn!!
The reason I'm here.
I'm majoring in "Gastronomic Business" therefore, I love cooking.
I'm also interested in the "formal" part of the industry. The "business" part.
I want to learn every little detail about this industry, and for what I've heard, UVM it's the best university in the area in that field. That's why I'm here.
I'm also interested in the "formal" part of the industry. The "business" part.
I want to learn every little detail about this industry, and for what I've heard, UVM it's the best university in the area in that field. That's why I'm here.
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